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T-1 CHICKEN TANDOORI

Skinless chicken leg quarter marinated in yogurt and fresh ground herbs and spices and grilled in a clay oven.

T-2 CHICKEN TIKKA

Boneless skinless chicken breast marinated in yogurt and fresh ground herb and spices and grilled in a clay ov…

T-3 CHICKEN MALAI KEBAB

Boneless chicken tender meat marinated in yogurt with a touch of cream and aromatic spices grilled in our tand…

T-4 CHICKEN HARIYALI

Boneless Chicken tender meat marinated with hot spiced mint, cumin, garlic and ginger cooked in tandoor.

T-5 TANDOORI SHRIMP

Shrimp marinated in yogurt and freshly ground herbs and spices baked in tandoor.

T-7 SALMON TIKKA

Tender fillet of salmon delicately seasoned and cooked in tandoor oven.

T-7 BABY LAMB CHOPS

Lamb chops marinated with a special blend of herbs and spices.

T-8 TANDOORI MIXED GRILL

Combination of our favorite kabobs made in our clay oven.

TANDOORI POMPANO

Pompano marinated in Chettinad spices and cooked to perfection in tandoori oven.

TANDOORI RED SNAPPER

Whole fish marinated in tandoori spices

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Sydney L.
San Antonio, TX

12/13/2015

I highly recommend this restaurant! My family and I just moved here from Texas and we love Indian food so we decided to go there. We started with some samosas and as soon as we opened them steam came out; you can tell that they were just made and they tasted delicious! I split the butter chicken with my mom and that was plenty for the both of us (basmati rice included).

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Sarah K.
Dearborn, MI

8/27/2015

Went for dinner on a wednesday night and my group had a paneer dish, a lamb dish and a vegetarian dish along with mango lasi and paneer nan. All were excellent. The service was very good, our server was very friendly and helpful. The rice was particularly tasty, I'm always impressed when a restaurant manages to master something that is so simple. The lamb vindaloo was VERY spicy, which is exactly how I like it.

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